1. First of all, I cut this huge home-grown zucchini into 1/4 inch slices and put it on a baking sheet lined with tin foil and sprayed it with cooking spray.
2. I preheated the oven to 350 degrees.
3. Then I made my own tomato sauce with tomatoes, Italian seasoning, garlic salt, pepper, and olive oil. I made it by just cutting the ends off the tomatoes, then smashing everything together to make a sauce. I spread it all out over the zucchini like a pizza sauce.
4. After that I cooked some ground turkey and put it on the zucchini, along with olives and cheese.
5. I put the "Zucchini Pizzas" in the oven for about 20 minutes, until they were cooked on the inside, but crunchy on the outside, like a pizza crust.
They were SO good, and I enjoyed them just as much as a piece of pizza- I hope you will too! :)
-Just another one of "Jenna's Gluten-Free Creations"
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